Posted by
Lynn Yu on Thursday, July 05, 2012 01:46 pm

Bacon maple donut. Not related to this post, but we thought we'd share.
“The Chunky Pig” — that’s right folks, the latest creation in the dessert department is a mixture of meat and sweet, blending together America’s favorite breakfast item with America’s favorite pastry. Huh, just in time for some nods to nationalistic gastronomic pride. read more »
Posted by
Alex Bigman on Tuesday, February 16, 2010 08:08 pm

The library, as a study space, sucks. That is, unless you’re one of the some who thrive off of a collective atmosphere of stress, anxiety and dread, enjoy being somewhere so quiet that you can perfectly hear the sh*tty house music emanating from your neighbor’s earbuds, and prefer the smuggling of energy drinks over the freedom to drink coffee while you work. For the rest of us, we go to cafés.
However, we’ve experienced over the years that the wifi situation varies notably from café to café. At best, you’ll experience free, fast wifi that doesn’t make you jump through hoops to access. At worst, you’ll find places where you must inquire for a wifi password, only to connect to a slow or flickering connection that makes you watch a 30-second ad every hour. Not to mention the audacious f*cks that charge a fee.
For your convenience, the Clog has compiled a list of 12 near-to-campus cafés and the wifi sitch for each: read more »
Posted in: Sandbox,
The Specials
Tags:
a cuppa tea,
Berkeley Espresso,
Cafe Mediterraneum,
Cafe Milano,
cafe roma,
Caffe Strada,
crawl,
internet cafes,
peet's,
people's cafe,
Sack's,
Sufficient Grounds,
the beanery,
wi-fi
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